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General Information
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B2B - Business to Business
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New
- Equine Package Deals
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Equine Product Range |
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Pet
Product Range |
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Camelid
Product Range |
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Customer Feedback Form |
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Camelibra NG-2
+ Omega 3
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Jump to:
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Daily Feeding Cost
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for
£0.07* |
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*Ex. 50kg
Alpaca
1gm / kg liveweight
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Very digestible
2mm Pellets. |
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A5 Product Information
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A high specification
complementary feed supplement for alpacas,
llamas and camels, providing a nutritional
balance for maintaining healthy digestion
and performance from natural, forage/fibre
based diets.
Key Benefits:
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Maintains normal gut
health, feed motility, gas eructation
and natural fibre digesting activity.
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Provides beneficial
Omega 3 fats, essential for skin health,
fertility and normal anti-inflammatory
processes.
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Provides natural
buffering and seaweed meal for foregut
functioning and organic trace elements.
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Contains prebiotics to
sustain beneficial fibre digesting
bacteria.
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Contains high levels of
essential vitamins and bio-available
trace elements including vitamins A, D3
& E, selenium, copper, manganese,
calcium, phosphorus and magnesium.
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Provides 2400mg/kg of
bio-available zinc, essential for high
quality fibre and a healthy skin.
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Provides
'nanotechnology' products to maintain
the natural defences against antagonists
found in foodstuffs and the environment.
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100% Non GM - soya free
formulation.
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Contains the Oatinol™
Delivery System to maintain a healthy
digestive tract and a high rate of
absorption of essential active
ingredients, vitamins and trace
elements.
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No minimum order.
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Very economical to
feed.
For continued health, it is
important for camelids to eat plenty of
fibrous material and, as such, the
consumption of concentrated hard feeds
should always be kept to a minimum. Too much
hard feed in the daily diet can cause
compaction - a situation where heavier
material sinks in the foregut and adversely
affects the food's motility and normal gas
eructation/regurgitation. For this reason,
the daily feeding rate for Camelibra NG-2 is
designed to be very low at just 1g per kg
live weight, or approximately 5% of their
normal daily intake.
Camelibra NG-2 contains:
Active Ingredient
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Why We Use It
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Natural Buffering and Yeast Cultures
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Natural buffering and yeast cultures help to stabilise the pH in the
foregut and encourage the development of beneficial fibre degrading
bacteria. This is important when feeding cereal based feeds as starch is
converted into lactic acid, which can increase acidity and create an
unfavourable environment for the fibre degrading bacteria.
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Omega 3 Fatty Acids
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Omega 3 fatty acids provide a daily source of essential fat
components. Omega 3 is widely recognised to be an anti-inflammatory and
balances the pro-inflammatory Omega 6 in the correct ratio. Omega 3's
are also found in large concentrations in spermatozoa and are essential
for maintaining cell wall integrity and preventing moisture/oil loss
from the skin. Healthy skin means high quality fibre production.
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Prebiotics
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Prebiotics provide specific nourishment for the friendly, fibre
digesting bacteria in the camelid's foregut to maintain good digestion
and the release of nutrients for growth, breeding and production.
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Vitamin D3, Phosphorus, Calcium and Yeast Cultures
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Contains high levels of vitamin D3, available phosphorus and calcium
in a very palatable form. All three are crucial for healthy skeletal
development and additional yeast cultures are added to significantly
improve the digestibility of phosphorus from normal feed.
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Bio-Available Trace Minerals
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Bio-available trace minerals are essential minerals, provided in a
digestible form to supply the needs of productive animals. Trials with
high levels of available zinc have shown very positive results with
fibre quality. Selenium yeast has also been proven to be more available
and twenty times less toxic than inorganic selenium, which is very
beneficial to health.
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Nanotechnology Components and Simple Sugars “Oligosaccharides”
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Oligosaccharides are used to support the immune system
by maintaining naturally high levels of macrophage activity to block
harmful organisms being absorbed into the bloodstream. In conjunction
with a natural, high quality forage diet the exposure to unnatural
moulds and fungi will be reduced and if a problem, the active
self-defence mechanism will deal with them.
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Contains the Oatinol®
Delivery System
For all of the above
active ingredients to be utilised, they have to be
absorbed from the camelids’ digestive tract.
Oatinol supplies natural antioxidants, polar
lipids, beta glucans and galactolipid
emulsifiers, required to maintain gut cell
integrity, maintain the lining of the gut,
support the immune system and aid the
absorption of active ingredients, vitamins and trace
elements.
Active Ingredient
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Why We Use It
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Oatinol - Galactolipid Natural Emulsifiers
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Galactolipids are a combination of sugar and fat molecules that help
establish the perfect medium for enzyme activity in the gut to absorb feed components.
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Oatinol - Natural
Tocotrienol Antioxidants
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Tocotrienol antioxidants are found naturally in oat bran. This
tocotrienol form of vitamin E is 40 to 60 times more readily recycled in
membrane systems and supports tissue integrity.
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Oatinol - Oat Derived
Beta Glucans
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Beta glucans provide nourishment for beneficial fibre degrading
microbes and helps maintain a high level of natural immunity.
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Oatinol - Polar Lipids
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Polar lipids are found in high concentrations in cell membranes and
are essential for tissue integrity and the controlled passage of
materials into and out of cells.
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1. Simply mix
Camelibra NG-2 with fibre pellets
and/or chaff.
Category
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General Maintenance
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All Camelids
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1 gm of Camelibra per kg liveweight (Ex. A 60kg Alpaca =
60gms Camelibra)
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Analytical
Constituents
Protein
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15 %
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Oil & Fats
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6 %
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Fibre
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15 %
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Ash
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12 %
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Calcium
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3.5 %
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Phosphorus
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1.2 %
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Sodium
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0.3 %
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Omega 3 Fats
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4000 mgs/kg
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Magnesium
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0.5%
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Composition
Oats
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Hemp Seed Meal
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-- |
Micronized (sugar) Beet Pulp
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Cane (sugar) Molasses
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Calcium Carbonate
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Dicalcium Phosphate
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Vegetable Oils & Fats (Oatinol)
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2 %
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Seaweed Meal
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1 %
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Acid-Buf
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0.5 %
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Oligosaccharides
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0.5 %
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Magnesium Oxide
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0.5 %
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Yeast Cell Wall
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0.25 %
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Technological Additives
Antioxidants:
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E320 Butylated Hydroxyanisole (BHA)
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10 mg/kg
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E321 Butylated Hydroxytoluene (BHT)
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40 mg/kg
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Nutritional Additives
Vitamins:
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E672 Vitamin A
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70000 iu/kg
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E671Vitamin D3
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15000 iu/kg
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Vitamin E (alpha tocopherol)
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675 mg/kg
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Vitamin B1 (thiamine
mononitrate)
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25 mg/kg
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Vitamin B2 (riboflavin)
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6 mg/kg
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Vitamin B6 (pyridoxine
hydrochloride)
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25 mg/kg
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Vitamin B12 (cyanocobalamine)
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200 mcg/kg
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Vitamin K
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20 mg/kg
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Biotin
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600 mcg/kg
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Folic Acid
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30 mg/kg
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Nicotinic Acid
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80 mg/kg
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Pantothenic Acid
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50 mg/kg
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Trace Elements:
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E1 Iron (ferrous sulphate monohydrate)
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600 mg/kg
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E2 Iodine (calcium iodate anhydrous)
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5 mg/kg
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E3 Cobalt (carbonate monohydrate)
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5 mg/kg
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E4 Copper (cupric sulphate & glycine chelate)
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400 mg/kg
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E5 Manganese
(manganous oxide & glycine chelate)
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250 mg/kg
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E6 Zinc (zinc oxide & glycine chelate)
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2400 mg/kg
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E8 Selenium
(sodium selenite)
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0.5 mg/kg
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3b8.10 Selenium
(organic form of selenized yeast
inactivated)
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2.5 mg/kg
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Zootechnical Additives
Gut Flora
Stabiliser:
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(Actisaf Sc47) contains Saccharomyces
Cerevisiae NCYC
Sc47, EC #1702 |
1.5x1010 CFU/kg
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Product Form
Very digestible 2mm
pellets.
Available Pack Size(s)
Storage Advice
This product should be
stored in a cool, dry area away from direct
sunlight.
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